Chicken Enchiladas So Good You’ll Never Have to Order them at a Restaurant Again!
The best chicken enchiladas ever! Thank you so much to Laura, at Tide and Thyme, for introducing me to this recipe. Seriously – they were so so good I can’t…
Braised Duck Legs With Plums and Red Wine
This braise is deep, dark and packs a ton of flavor that will leave your taste buds wanting more. The plums and red wine add some sweetness and acidity to…
Buffalo Chicken Bites: All the Flavor of Buffalo Chicken in One Bite!
As a food blogger, I have to confess that one of my all-time favorite guilty pleasures is buffalo chicken wings. There’s just something about the combination of spicy buffalo sauce…
One-Pot Lemon Garlic Shrimp Pasta
Whip up a fancy seafood dish with ingredients you already have in your kitchen with this delightful 30-minute pasta recipe. Perfect for your next dinner party, this meal is sure…
Gospel Shank with Smoked Gouda Grits
Gospel Shank with Smoked Gouda Grits – I’m so excited to share one of my latest culinary creations with you. As a seasoned food blogger, I’m always experimenting with new…