Are you ready to embark on a culinary adventure that blends the unexpected sweetness of Coca-Cola with the natural goodness of bananas? Inspired by a German food blogger’s ingenious creation, this Coca-Cola banana dessert is not just a treat for your taste buds but a delightful journey into the realm of innovative cooking.
The best part is that this Coca-Cola banana dessert is not only easy to prepare but also a testament to the endless possibilities of creative cooking. So, gather your ingredients, unleash your culinary prowess, and treat yourself to a symphony of flavors that will leave your taste buds dancing with delight.
Ingredients
- Bananas (3)
- Butter (20 grams)
- Sugar (150 grams)
- Milk (700 ml)
- Vanilla Extract
- Cornstarch (20 grams)
- Coca-Cola (1 can)
Instruction
- Preparation: Begin by peeling and slicing the bananas into uniform pieces. In a saucepan, melt the butter over medium heat until it turns golden brown and releases a fragrant aroma.
- Add the sliced bananas to the pan and gently sauté them until they caramelize, acquiring a rich golden hue and intensifying in flavor.
- Sprinkle the bananas with sugar, allowing it to dissolve and coat each piece evenly. The sugar will gradually caramelize, creating a delectable golden glaze.
- Pour the milk into the pan, stirring gently to combine all the ingredients. Allow the mixture to simmer, infusing the milk with the essence of caramelized bananas.
- In a separate bowl, combine cornstarch with a splash of milk to create a smooth slurry. Gradually add the slurry to the simmering mixture, stirring continuously until it thickens to the desired consistency.
- Remove the pan from the heat and stir in a dash of vanilla extract, imbuing the dessert with a heavenly aroma and depth of flavor.
- Transfer the prepared mixture into individual serving bowls or a larger dish. Allow it to cool to room temperature before refrigerating for at least three hours, allowing the flavors to meld and intensify.
- In a saucepan, combine Coca-Cola with cornstarch, stirring until the mixture thickens slightly. Drizzle this luscious Coca-Cola glaze over the chilled banana dessert, adding a tantalizing touch of sweetness and fizz.
- Before serving, garnish the dessert with a sprinkle of grated chocolate, crushed nuts, or a dollop of whipped cream for an extra touch of decadence. Then, sit back, relax, and indulge in the delightful fusion of flavors.
- Bon appétit!
